Beurre de Baratte Doux - Unsalted Butter

Soft, creamy butter from the Loire Valley made by famed cheesemaker (and butter!) Rodolphe Le Meunier. He handcrafts Beurre de Baratte Doux from

Euro Food Depot - Isigny Churned butter with crystal salt from France - French Gourmet Food

OUR BUTTERS - Maison Le Gall

Isigny Ste Mère Unsalted Butter – a lavish, cultured butter

The French Market - A must try! We have tried many French Butters and this is for the win. Salted and unsalted Beurre de Baratte Isigny Ste Mere butter - yum!

Baratte isigny unsalted butter 250 g

by Rodolphe Le Meunier. Product of France, Beurre de Baratte Doux is a prized butter from the Loire Valley made by the renowned Rodolphe Le Meunier.

Beurre de Baratte, 8.8 oz

A famed artisan French butter, from the milk of cows of the small village of Poitiers and La Rochelle. Known as one of the best butters in France, Echire butter is served in the finest dining establishments (which is why the French covet this butter and keep 85% of the production within France). This sophisticated butter won AOC protected status, and is produced mostly by hand. This Beurre Echire has a light texture, and subtle flavor make this butter just about divine.

Echire Beurre Unsalted AOC Butter - 8.8 oz bar

Beurre Echire AOC Unsalted Butter IW 30 Gram - Case of 100 (3000 gram)

Wholesale Bordier Churned Butter in A Bar, Unsalted - 4.4 oz

Herb Butter & Challah

Euro Food Depot - isigny-unsalted-butter-beurre-de-baratte-doux-france-san-diego-eurofooddepot - French Gourmet Food

Rodolphe Le Meunier’s flavored churned and cultured butter is made from milk, carefully selected in French farms. According to the traditional method, it is made in a wooden butter churn from pasteurized cream and then molded by hand. This ancestral technique is the guarantee of a high quality butter, a taste like no other.

Rodolphe Le Meunier Unsalted Churned Butter - 16 oz