Pata negra: the secrets of the most expensive ham in the world

Par un écrivain mystérieux
Last updated 10 juin 2024
Pata negra: the secrets of the most expensive ham in the world
The sum of the pure breed of Iberian pig, genuine food and processing of the product according to very specific canons gives only one result: a delicate ham and at the same time savory at the right point, a real experience of the palate.
Pata negra: the secrets of the most expensive ham in the world
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Iberico Ham Pata Negra Bellota Shoulder, 50% Iberico Breed, Imported from Spain Produced by Jamones Blázquez in Guijuelo, Salamanca, Spain, Cured 2
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